A variety of colourful flowers are blended with our fleur de sel to add a striking visual touch to your dishes.
Uses: Favuzzi combined Italian salt, harvested in Trapani, with a bouquet of fragrant flowers to create this unique, exceptional seasoning. Ideal as a finishing salt, it can be sprinkled over fresh cheese or white fish, or mixed into a risotto or a bean soup.
Ingredients: Whole sea salt from Trapani (Sicily, Italy), Flowers (mallow, heather, marigold, cornflower, rose, poppy, orange, chamomile, lavender, pollen) 6%.
